Vanilla cookie dough mixed in with coffee and Irish cream extract and topped with crushed chocolate covered espresso beans.
This Ready to eat cookie dough is made withe heat treated flour and no eggs and this makes it absolutely safe to eat. Just scoop it and eat it how you would enjoy a cup of icecream.
Note: This dough cannot be baked due to absence of eggs and baking powder. If you would like a vegan version of this please mention it in the notes section.
